Tuesday, July 20, 2010

Brazilian Lemonade

Brazilian Lemonade


8 juicy new limes
1, 14 oz can sweetened condensed milk
6 C cold water
1 C sugar


Cut your limes up into quarters or eighths. And put half of them in your blender with about half the water. Blend till everything is good and chopped up. Yes, everything, peel, pith, pulp and all. You want all the limey goodness. Strain into a mixing bowl and set aside. Repeat this till you have blended up all the limes. You may need to make the batches smaller depending on the strength of your blender. Take your lime juice/water mixture and add the sugar and sweetened condensed milk and blend or whisk thoroughly till everything is dissolved. Then blend with ice for service.
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