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Thursday, February 26, 2009
Strawberry Syrup
Strawberry Syrup
Ingredients:
10 oz frozen strawberries, thawed
1/2 cup karo syrup
Directions:
Blend strawberries in blender for 30 seconds. Combine berries and karo. Boil 5 minutes. Store in refrigerator. Makes 1-1/3 cups.
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