Thursday, February 26, 2009

Strawberry Syrup

Strawberry Syrup

Ingredients:

10 oz frozen strawberries, thawed
1/2 cup karo syrup

Directions:

Blend strawberries in blender for 30 seconds. Combine berries and karo. Boil 5 minutes. Store in refrigerator. Makes 1-1/3 cups.
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