Thursday, March 31, 2011

Pumpkin Bread

Pumpkin Chocolate Chip Bread


3 cups sugar
3 1/2 cups flour
2 t. soda
1/2 t. nutmeg
1 1/2 t. cinnamon
1/2 t. cloves
1 1/2 t. salt
4 eggs
1 cup oil
2/3 cup cold water
2 cups pumpkin
1 cup chocolate chip


    Bake at 350 degrees. If using a large loaf pan, bake for about an hour. And, if using mini loaf pans, bake for about 40 minutes. Poke a toothpick in the center of your loaf, when it comes out clean, it's done. (this recipe makes either 2 large loaves or 8 mini loaves)
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