S'mores BrowniesIngredients:
34 large marshmallows
1 boxed brownie mix
16 graham crackers
1/2 cup butter (1 stick)
1/4 cup sugar
Directions:
Crush graham crackers with butter and sugar. Press into the bottom of a 9x13" pan, bake for 7 minutes. Mix brownies according to package and pour onto graham cracker crust. Bake according to directions. While waiting, cut 34 large marshmallows in half. After brownies cool, place marshmallows over the entire top and stick under the broiler just long enough to toast them.
