Ingredients:
1 fresh pineapple, sliced
1/2-1 cup brown sugar
1 TB lemon juice
1 TB soy sauce
1 TB melted butter
Directions:
Put sliced pineapple in gallon ziploc bag, add remaining ingredients. Let marinade prior to grilling. Grill until warm and caramelized.
Variations: serve with vanilla ice cream and fresh berries.
